It's a lot more fun to find a cooler full of fresh greens and tender crookneck squash than what I found at the gate on January 6, 2004. Click Strange Goings On to read about what I found at the gate that Pensacola morning.
Buck and I have been buying veggies from Regan Streit at Cantonment's Jaseegan Farms. Regan emails his regular customers once a week to let us know what is available and what the prices are. We email him back with our order. The first week was turnip greens (with beautiful, tender, sweet roots attached) and a dozen yard eggs. The second week was mustard greens, eggs and blackberries. This week, as you can see, was a bundle of collards and several pounds of squash.
Click over to The Longleaf Bar & Grill to see what we did with the veggies.